Intense red color with tawny hues. An almost electric appearance. An elegant, yet lifted aroma of ripe fruits and a touch of organic earth rise from the glass. A touch of spices, cream & vanilla from the oak aging is present as well. The flavor matches, with an elegant, mellow yet fresh and ripe palate. Velvety tannins close out this wine, and enough acidity to provide a well balanced wine. Pairs well with lighter meats (like the classic younger lamb dishes of the region!), pork, veal or the like. Drink with pastas, or before meal with harder cheeses as well!